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The secret of great grappas comes from the quality of marcs and the quickness of distillation procedures. In this case grapes preserve each aroma and all the softness of great grapes.
Castellare's Grappa is made with the marcs of Sangioveto, which are immediately sacked and vinified in 36 hours. The result is a distillate of fantastic pureness and quality. |
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| From Marcs of :
Sangioveto |
| Bottles:
2.500 in packaging of 0,70 e 0,500. Each bottle comes in a refined very dark brown cardboard box. |
| Method:
immediate steam distillation made with alembics. |
| Alcoholic content : 44% |
| Organoleptic test :
white colour, clean flavour, rich, palatable, elegant, identification of the vine; soft flavour, vivacious, elegant, properly alcoholic of great character. |
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Castellare di Castellina