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| Denomination: Red wine IGT Maremma Toscana |
| Vintage: 2008 |
| Yearly bottle production: 50.000 |
| Grapes: 40% Sangioveto, 20% Syrah, 20% Cabernet Sauvignon, 20% Merlot |
| Vinification: in steel vats for 15 days at a controlled temperature |
| Malolactic fermentation: Done |
| Ageing: 10 months in barrique |
| Bottle refinement: 6 months |
| Wood type: Barrique of 225 lt |
| Harvest: first half of September |
| Hectare gain: 55 q.li/ha |
| Vineyards height: 90 mt. s.l.m. |
| Plant density: 5900 |
| Age of productive vines: 7 years |
| Growth system: Spurred cordon |
| Ground Type:: Medium mixture rich of skeleton |
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Rocca di Frassinello
The image used on the label represents the “Maremma cowboy” a symbol of elegance and strength
typical of the earth of Maremma. Still today Ornello is the name of the lance wood used to move
the cattle. The only one with Syrah, a full and rich wine with a nice elegance and freshness, typical
of Rocca di Frassinello style.
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